Menu Plan for this week:
Monday:
Beef Stroganoff made with leftover pot roast from yesterday's dinner Cost: $3.50Smashed Potatoes from the roasted potatoes from last night Cost: 75 cents
Brussels Sprouts with bacon Cost: $3.00
Total Cost to feed a family of 6: $8.25
Tuesday:
Sausage and Lentil Soup carried over from last week since it is supposed to rain today.Bread Sticks
Total Cost to feed a family of 6: $6.05
Wednesday:
Sloppy Joes and buns Cost: $4.00Roasted Carrots Cost 50 cents
Green Salad Cost: $1.00
Total cost to feed a family of 6: $5.50
Thursday:
Pasta with Homemade Pesto Cost: $2.00Bread Sticks Cost: $1.00
Spinach Salad with Mandarins and Dried Cranberries Cost: $3.00
Total cost to feed a family of 6: $6.00
Friday:
Frozen Pizza Cost: $5.66 (for 2 Tombstone Pizzas. I'm taking it easy tonight!)Veggies and Ranch Cost: $2.50
Total cost to feed a family of 6: $8.16
Saturday:
Chili Dogs (Dogs, buns and small batch of homemade chili*) Cost: $5.00 Jo-Jo Potatoes (Homemade, seasoned, oven roasted potato wedges) Cost: $1.50
Total cost to feed a family of 6: $6.50
*I'll make a big batch of chili and save some for a dinner next week!
Sunday:
Hooray for LeftoversSo that's just under $41.00 for dinners for the week, and I'm a Woman with a Plan.
Come back later for my next installment of 31 Days of Creating with Meaning, Day 3! It's all about HOPE.
I'm linking here:
2 comments:
sausage and lentil soup is one of my favs!!
I love canning! Haven't done as much this year, but I did do pickles and apple butter. Pears sound good!
Post a Comment